藏身在北區巷弄工作室,蛋黃酥使用日本和三盆糖、日本粉、塩之花、低糖豆沙、當日現敲紅土蛋黃,以臉書私訊店家預訂。#市井 #INO焙焙 Tags: 2 comments 67 likes 4 shares Share this: unknown About author not provided View all posts